A cinematic feast for both – visual art lovers and enthusiasts of fine cuisine. A Vietnamese-French director and screenwriter – Tran Anh Hung (Best Director award at Cannes Film Festival 2023) invites viewers to a sensual world, where passion has a taste and even the deepest feelings can be expressed through flavors and aromas. The film is set in the second half of the 19th century and tells a story of a cook Eugénie (Juliette Binoche) and the famous gourmet and gastronome Dodin (Benoît Magimel), who have been cooking together, creating recipes and throwing great parties for 20 years. However, they do share so much more than a long culinary history… Tran Anh Hung adapted Marcel Rouff’s novel “La Vie et la Passion de Dodin-Bouffant, gourmet” and inspired by the famous Anthelme Brillat-Savarin created perfect combination of romance and poetic culinary cinema. ‘The Taste of Things’ in cinemas on August 30.
US Army Depot in Powidz
The newest and most modern Army Prepositioned Stocks (APS) depot of the U.S. Army was opened in Powidz on 18 September 2024. Earlier it...
ArtIntell
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AI to Effectively Detect Hearing Loss
During the European Forum for New Ideas (EFNI), Professor Henryk Skarżyński, Director of the World Hearing Center, announced the introduction of artificial intelligence (AI)...
PGE’s Biggest Energy Storage in Europe
Polska Grupa Energetyczna (PGE) is building the biggest European energy storage in Żarnowiec close to its 40-years-old pumped storage power plant. The innovative large-scale...
Bon appétit!
Wiktoria Sawicka-Djassi
Freelance author, journalist and editor with over ten years of experience in public relations and communication for both domestic and international lifestyle brands. People and community enthusiast. Culture lover with a weak spot for literature. Traveler passionate about social diversity and mutual impact of people and their values.